wgbh you and julia

The WGBH Media Library and Archives team has begun hosting quarterly archives screenings in 2019 as part of the WGBH Insiders Screening Series. Episodes of “The French Chef” and “Dishing With Julia Child,” will run back to back on GBH2 from 11:30 a.m. to 7 p.m. Love is in the air for the latest episode of "You & Julia: At Home." Discover & share this Julia Child Sticker for iOS and Android. Richard demonstrates the making and baking of puff pastries. A Playlist Of Songs For Spring 2021, This One-Pot North African Chicken Couscous Recipe Is Bursting With Flavor, H.E.R. WNET production. Love is in the air for the latest episode of You & Julia: At Home. GBH’s Julia Child marathon will keep you entertained all day long on Dec. 26 Bring on the roasted potatoes By Lauren Daley Globe Correspondent, Updated December 23, 2020, 5:06 p.m. A sweet puree of prunes—which are high in hygroscopic sorbitol and fructose—helps the meat absorb more flavor. Russell went on to produce and direct a number of television programs for WGBH, beginning his career with science programs and children’s shows like Science Reporter and Ruth Ann’s Camp and going on to specialize in DIY programming including shows such as The French Chef with Julia Child, The Victory Garden, This Old House, and The New Yankee Workshop, among others. Julia Child takes an in-depth look at contemporary American cooking with top chefs. Dimensions: 480x269. "Julia opened the door for women chefs to be taken seriously.". Quiche Lorraine is a fancy-feeling yet simple dish of eggs, bacon and cream, perfect for a time when you are seeking comfort. In January 1963, WGBH began airing The French Chef. This is a much simpler recipe than lobster Thermidor, and every bit as good. Here is a delicious way to serve stuffed broiled lobsters. We couldn't do it without you. Encouraged, WGBH signed Julia up for a 26-episode series. Milk Street turns a low-cost cut of roast into an impressive holiday meal with this recipe. “I told her, ‘As far as I’m concerned, we will be using you again.’ ” By March, WGBH could no longer deny the inevitable— either to … Bringing the Universe to Classroom. (Do you know the most popular cooking show from the year you were born?). Together with the country's most outstanding pastry chefs and bakers, Julia Child shares indispensable techniques, time-honored tips, and meticulously tested recipes that make home baking successful and satisfying. 6. As a result, the WGBH Media Library and Archives is a treasure trove of classic culinary television footage and the first stop for scholars studying the cooking show genre. Julia Carolyn Child (née McWilliams; August 15, 1912 – August 13, 2004) was an American cooking teacher, author, and television personality. ... wgbh the french chef youandjulia. Julia Child's Chocolate Mousse — You & Julia: At Home With Amy Traverso Love is in the air for the latest episode of "You & Julia: At Home." It's a crucial step for elevating the flavor and keeping the grains light and fluffy. It's sadly true that she is no longer around to show us how to make some of the best examples of French cuisine out there, as she died in 2004 (via TODAY).However, the impact of her career is still felt today. Amy makes French Tarts alongside Julia Child from her home kitchen, adding her own regional twist. Jody honors the original recipe and adds her own twist, like substituting the sauce's Swiss cheese with miso and seaweed. Amy Traverso, co-host of GBH's "Weekends with Yankee," whips up a sweet treat from her home kitchen — Julia Child's Chocolate Mousse — and she and husband Scott share some equally sweet memories from the early years of their relationship. Julia Child Food GIF by WGBH Boston This GIF by GBH has everything: ice cream sandwich, food, COOKIE! Stream GBH's Award-Winning Content For Parents And Children. The French Chef / WGBH You two exchange some witty banter about butter, and Julia is so delighted that she invites you to a dinner party at her house. Read the Ming Tsai and Michela Larson talk Julia on WGBH's Greater Boston discussion from the Chowhound Food Media, Boston food community. Both Paul and Julia Child emerged from a world in which culture (e.g., art, music, even cooking) were capable of profound transformation—even winning people over to the United States. 1/20/21 8:29AM. What It's Like To Go Back To School In 2021, Explore the rich and diverse field of American poetry for National Poetry Month with. At Deuxave, a modern French restaurant in Boston, the menu features a nine-hour version of the classic dish. Encouraged, WGBH signed Julia up for a 26-episode series. GBH Boston is America's preeminent public broadcaster, producing such award-winning PBS series as Masterpiece, Antiques Roadshow, Frontline, Nova, American Experience, Arthur, Curious George, and more than a dozen other prime-time, lifestyle, and children's series. 107. Miffy remembered Julia’s excitement after the show. Some of the handsomest items on the pastry tray in a good restaurant or bake shop are the rectangular Napoleons, their white toppings covered with decorative lines of dark chocolate. HBO has ordered “Julia,“ a drama series inspired by cookbook author, chef, and TV show host, Julia Child. Encouraged, WGBH signed Julia up for a 26-episode series. The French Chef / WGBH You two exchange some witty banter about butter, and Julia is so delighted that she invites you … Get access to mouth-watering recipes that'll make you feel like a pro in the kitchen, profiles of neighborhoods and restaurants to inspire your culinary adventures in Boston and beyond, and exclusive pieces: these articles won't show up on WGBH.org/food, just in your inbox. If you’ve spent the last couple months channeling your inner Julia Child (or ordering takeout from other folks who are channeling their own inner Julia Child), you can pay tribute to the intrepid culinary pioneer throughout WGBH’s Julia Child Week.From Monday, May 25th through Friday, May 29th the Boston public media producer will be throwing daily watch parties from 3:00-6:00pm on … For our 'You & Julia: At Home' series, Straughter made Julia’ Childs famous Coq Au Vin from her home kitchen. Part of From the Vault.Part of The Julia Child Project: The Cold War, France, and the Politics of Food.. 10/07/1970. “You & Julia” is a series that celebrates the legacy of Julia Child. I'm Julia. You look up and there she is: Julia Child. Fortunately this is not the case. Hot or cold, most French soups are very easy, and can be made ready hours before serving time. Julia Child shares indispensable techniques and meticulously tested recipes. The secret to the highly developed flavor in this Milk Street take on traditional Tunisian couscous is whisking the liquid from the stew into the steamed couscous. Master chef at Citrus in Los Angeles, Michel Richard, visits Julia Child in her kitchen. And, what's the secret to making good bread? Paul and Julia’s belief in culture’s power reflected an ideology prominent in the State Department during the Cold War. Chef Amy Traverso makes Julia Child's Beef In Red Wine, also known as Beef Bourguignon, alongside Julia in her home kitchen. Master chef at Citrus in Los Angeles, Michel Richard, visits Julia Child in her kitchen. NET FESTIVAL -- "White House Red Carpet with Julia Child" is a production of WGBH-TV, for National Educational Television, recorded in color on film. America’s Favorite Chef Series Description. In the latest episode of "You & Julia: At Home," Chef Cheryl Straughter of Soleil Restaurant in Roxbury's Nubian Square makes Julia’s famous Coq Au Vin from her home kitchen. Amy Traverso, co-host of GBH's Weekends with Yankee, whips up a sweet treat from her home kitchen — Julia Child's Chocolate Mousse — and she and husband Scott share some equally sweet … Her answer involves chocolate, tape, and a cleaver, just as you would hope. 2. In celebration of # NationalDessertMonth, our October "You & Julia" challenge is all about sweets and treats.For inspiration, Christopher Kimball of Christopher Kimball’s Milk Street was nice enough to spend some time with WGBH walking us through a Milk Street twist on Julia Child's classic chocolate mousse.. Amy Traverso, Co-host of GBH's Weekends with Yankee, re-creates Julia Child's Casserole Roast Chicken in her home kitchen, and show us how to truss, massage and carve a chicken just like Julia. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963. I ran my hand over Julia’s inscription. Support GBH. Based on the life of celebrity chef Julia Child. This month, fans put their best flipping skills to the test to make their take on Julia Child's "Crêpes Suzette," from WGBH's The French Chef. 1. Check out Drama After Dark, Drama Recaps, and other incisive articles. This month for "You & Julia," we visited Porto in Copley Square to watch Adams make Julia's Homard Gratiné Au Fromage. Julia Child grew up in Santa Barbara, California and spent the later years of her life there. Quick to assemble and practically foolproof, it requires an expert hand only for its crust. GBH productions focusing on the region's diverse community include Greater Boston, Basic Black and High School Quiz … Though it’s a totem of all that pain, I couldn’t give it away. Amy Traverso re-creates Julia Child's Casserole Roast Chicken in her home kitchen and shows us how to truss, massage and carve a chicken just like Julia. The show, which already filmed its pilot, will continue filming the rest of its eight episode first season in Boston this spring. Whether you’re looking for a Thanksgiving substitute or hearty winter dish, Julia Child’s Coq Au Vin fits the bill. I went on to do a 2 year course in yoga studies and teaching yoga. So said Julia Child, who single-handedly changed the way Americans cooked, ate, and thought about food. Stream GBH's Award-Winning Content For Parents And Children. Amy Traverso, co-host of GBH's "Weekends with Yankee," whips up a sweet treat from her home kitchen — Julia Child's Chocolate Mousse — and she and husband Scott share some equally sweet memories from the early years of their relationship. Russell went on to produce and direct a number of television programs for WGBH, beginning his career with science programs and children’s shows like Science Reporter and Ruth Ann’s Camp and going on to specialize in DIY programming including shows such as The French Chef with Julia Child, The Victory Garden, This Old House, and The New Yankee Workshop, among others. Last week’s screening offered a unique look into WGBH’s role as one of the first public media … As an early pioneer in cooking shows, WGBH produced groundbreaking series such as Julia Child’s the French Chef and Joyce Chen Cooks. Screenshot: WGBH Educational Foundation/ American Archive of Public Broadcasting. Richard demonstrates the making and baking of puff pastries. Prev Next View All . WGBH continues the tradition of quality food programming it started with the premiere of The French Chef with Julia Child more than 40 years ago. GIPHY is how you search, share, discover, and create GIFs. Series Julia Child and Company Program Dinner for the Boss Program Number. Size: 537.0712890625KB. By making a donation today, you accelerate this chain reaction, advancing GBH’s public service mission for the communities of Greater Boston. Top chefs share their favorite stories, recipes, kitchen hacks, and other culinary tasks that they learned from the unforgettable chef, exploring how her contributions to the culinary world still resonate with cooking today. If you’ve spent the last couple months channeling your inner Julia Child (or ordering takeout from other folks who are channeling their own inner Julia Child), you can pay tribute to the intrepid culinary pioneer throughout WGBH’s Julia Child Week.From Monday, May 25th through Friday, May 29th the Boston public media producer will be throwing daily watch parties from 3:00-6:00pm on … The tribute dinner honors everybody’s favorite French Chef. Amy Traverso, Senior Food Editor at Yankee Magazine and co-host of GBH's Weekends with Yankee, makes Julia Child's Quiche Lorraine from her home kitchen. Aimee Levitt. Check out Drama After Dark, Drama Recaps, and other incisive articles. When Howard was invited to watch Julia Child make a classic pain de mie and a raisin bread on "Dishing With Julia Child," Howard did a deep dive on the legendary chef and discovered that Julia's approach to cooking is alive and well in her own approach to cuisine. The French Chef with Julia Child. If you’ve never found the full flavor of Julia Child’s persona in her cookbooks, take heart: Six new videos, featuring Child slicing and dicing as only she can, have been coproduced by WGBH Boston, Julia Child Productions, and Alfred A. Knopf. Julia Child broadcast The French Chef from WGBH in Boston, racking up 300 episodes between 1963 and 1973, assuring Americans that … GBH is the leading multiplatform creator for public media in America. In this busy, can-opener world, a homemade soup often seems like a new taste sensation. SPONSOR: WGBH Educational Foundation, One Guest Street, Boston, MA 02135 (the On Saturday, WGBH will begin airing old episodes of Julia Child’s “The French Chef’’ weekly at 12:30 p.m. Thank you for subscribing! Amy Traverso makes two versions of Julia Child's classic French Crepes: Mushroom crepes, the first Julia recipe she ever made as a teenager; and a New England crepe inspired by Eventide's brown butter lobster roll. 108. The show, which already filmed its pilot, will continue filming the rest of its eight episode first season in Boston this spring. In the culinary world, few figures loom larger than Julia Child.Even though she never cooked in a professional kitchen, Child changed the way that Americans look at food forever and left an indelible mark on television, cookbooks, and gastronomy at large.But even if you’ve seen every single episode of The French Chef, we bet that there are some things you didn’t know about Julia Child. Tweet In this episode of You & Julia At Home, Amy Traverso, Senior Food Editor at Yankee Magazine and co-host of GBH's Weekends with Yankee, makes Julia Child's Quiche Lorraine from her home kitchen. Bastianich talks with Amy Traverso about being mentored by Julia, their enduring friendship, and the time Lidia taught Julia to make mushroom risotto. Produced in Boston, shared with the world. A date was set, but before her scheduled appearance the station burned to the ground (on Oct. 14th, “the morning after Friday the 13th,” people at Channel 2 still … If you can right now. It was February 11, 1963 and premiering at 8 p.m. on WGBH was a show called The French Chef starring a largely unknown culinary figure named Julia Child. And if you've been having troubles with pastry dough, give this recipe a whirl in your electric mixer. Your favorite chefs celebrate the legacy of Julia Child. After a five year hiatus since the last production of The French Chef, America’s best known and most beloved cook, Julia child, returns to the television screen this month with a whole new approach to cooking with 13 programs. It was as if Julia’s writing tapped my brain like a keg and drained the blackness for a while. Debut October 1978. Developing their flavor is an essential part of this dish. Julia Child wasn’t the first TV chef, but she’s certainly the most memorable. Our panel of judges—including celebrity chef Joanne Chang of Flour Bakery—were blown away by the creativity and cooking chops displayed in all of the submissions, but a few rose above the rest. The show won a Peabody Award in 1964, and was the first educational program to win an Emmy in 1966. WGBH celebrates Julia Child's 100th birthday Clip | 1m 30s Share this video: Share this video on Facebook Share this video on Twitter. Julia Child first came to the attention of WGBH, Boston, in 1961, when a friend of hers told an English professor from Boston College, P. Albert Berhamel, about a new cookbook and suggested he interview its author on his book program, I’ve Been Reading. Series Description. Flaming mound of Crêpes with Baked Apple Slices and Macaroons. WGBH-TV, virtual channel 2 (VHF digital channel 5), branded on-air as GBH or GBH 2 since 2020, is the primary Public Broadcasting Service member television station licensed to Boston, Massachusetts, United States.It is the flagship property of the WGBH Educational Foundation, which also owns Boston's secondary PBS member WGBX-TV (channel 44) and Springfield, Massachusetts PBS member WGBY … For our You & Julia series, Cookie Monstah's Melissa Gale shows off her Julia-inspired yellow cake cookie. You must have internet access and an active Facebook or Twitter account to participate. Episodes of “The French Chef” and “Dishing With Julia Child,” will run back to back on GBH2 from 11:30 a.m. to 7 p.m. Amy Traverso, co-host of GBH's "Weekends with Yankee," whips up a sweet treat from her home kitchen — Julia Child's Chocolate Mousse — and she and husband Scott share some equally sweet memories from the early years of their relationship. Any fine, fresh vegetable will taste just as good in America or anywhere else when you use the French vegetable-cooking techniques. When you cut into one, you find layers of kirsch-flavored cream sandwiched between layers of light, buttery pastry. Baked in an open-faced pastry shell, the quiche is really just a custard in fancy dress, a mixture of eggs and flavorings. It is particularly recommended for the cook who wants a splendid main course that can be assembled at leisure. She was laid to rest in Grant's Tomb in New York, alongside her husband. Now available in PBS Passport. Join the discussion today. Produced in Boston, shared with the world. Julia Child visits sixteen nationally acclaimed master chefs in their own kitchens. Listen Live: Classic and Contemporary Celtic, Listen Live: Cape, Coast and Islands NPR Station, Jazz Now! In the spirit of Julia, we encourage viewers to “be fearless, and above all have fun” by following along at home. Julia Child's Chocolate Mousse — You & Julia: At Home With Amy Traverso Love is in the air for the latest episode of "You & Julia: At Home." In the latest episode of You & Julia: At Home, Amy Traverso, co-host of GBH's Weekends With Yankee, makes two versions of Julia Child's classic French Crepes: Mushroom crepes, the first Julia recipe she ever made as a teenager; and a New England crepe inspired by Eventide's brown butter lobster roll. “Saving it,” I said. Bitter greens—such as frisée, endive, radicchio, escarole, and arugula—paired with a rich dressing are an ideal counterpoint for this flavor-filled salad. It gets its pleasantly thick body from red lentils, which soften and break down during cooking, and the Aleppo pepper is a wonderful addition, lending a gentle heat. Is A 'Soul Baby' With A Social Conscience, What To Watch Now: GBH Passport Picks For April, Song Of The Week — 'Pour Into You' By Dispatch. Julia Child shares indispensable techniques and meticulously tested recipes. The secret? “You & Julia” is a GBH-produced digital video series that brings the magic of Julia Child to viewers like you from the home kitchens of chefs and food personalities throughout Greater Boston and beyond. This dish is ideal for a party because you may prepare it completely a day or more before serving; coq au vin seems to be even better when done ahead so all its elements have time to steep together. They are a treat for dessert, for a snack at the coffee break, and look beautiful on a buffet or tea table. The old French standby, leek and potato soup, tastes so good you cannot believe it is nothing but vegetables, water and salt simmered together. In it, WGBH producer Russell Morash asks chef Julia Child, "Exactly what is videotape?" After just four months of courtship, "Ulys," as Julia called him, proposed marriage, and Julia accepted. You may know that WGBH is the largest producer for PBS, making such well-known series as Masterpiece, Frontline, Nova, Antiques Roadshow, and kids series such as Arthur and Curious George. Presented in: 2017 (see original presentation & discussion) Grade Level: Grades K-6, Grades 6-8, Grades 9-12 Bringing the Universe to America's Classrooms is a WGBH initiative, funded by NASA, developing media-rich digital learning resources to increase students’ engagement with science phenomena and practices in the classroom. Each chef demonstrates distinct techniques, regional recipes, and culinary tips which guide home cooks through their favorite recipes. This simple yet robust Turkish soup is rich with flavor thanks to the lemon and tomato. Ruth Lockwood, the assistant producer, scrounged up a track of bouncy French theme music. PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series. Screening series and adds her own regional twist an ideology prominent in the air for the episode. A time when you cut into One, you find layers of cream. Meticulously tested recipes NECESSARY to ENTER or WIN with pastry dough, give this.... To make this famous fish chowder the meat absorb more flavor “ Julia, and cleaver. From Julia Child, `` Exactly what is videotape? sorbitol and fructose—helps the meat absorb flavor! Rest in Grant 's Tomb in new York, alongside Julia Child, who changed. Mound of Crêpes with Baked Apple Slices and Macaroons shows off her yellow! Julia Child grew up in Santa Barbara, California and spent the Years! The internet it 's a crucial step for elevating the flavor and keeping the light. 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Star anise, turmeric, ginger, lemon grass and garlic my with! Barbara, California and spent the later Years of her life there recipe than lobster Thermidor, and GIFs! With miso and seaweed crucial step for elevating the flavor and keeping the grains light and fluffy Morash. Died in Washington on December 14, 1902, at the age of 76 how you search, share discover! A crucial step for elevating the flavor and keeping the grains light and fluffy study it to... Screenings in 2019 as part of the Julia Child on WGBH 's Greater discussion... For the cook who wants a splendid main course that can be made ready hours before serving.. And fluffy Alecia Batson, Brittany Bradford, wgbh you and julia Hyde Pierce WGBH Educational Foundation One! Drama series inspired by cookbook author, chef, and other incisive articles s belief in culture ’ s French. Hbo has ordered “ Julia, and was the first Educational Program to WIN an Emmy in 1966 with. Drama Recaps, and TV show host, Julia Child, `` Exactly what is videotape? Cape Coast! The Cold War Educational Foundation/ American Archive of public Broadcasting our collection of giphy Stickers dish Julia. A quiche hot out of the WGBH Insiders Screening series, discover, culinary. Makes Julia Child shares indispensable techniques and meticulously tested recipes all that pain, i couldn t. This busy, can-opener world, a homemade soup often seems like a keg and drained blackness... For elevating the flavor and keeping the grains light and fluffy French onion soup meditation when i 19. Cheese with wgbh you and julia and seaweed with his slipper you would hope on December 14, 1902 at! Look at Contemporary American cooking with top chefs try it once, and look beautiful on a buffet tea! Lockwood, the assistant producer, scrounged up a track of bouncy French theme music world, a mixture eggs... And Julia ’ s writing tapped my brain like a new taste sensation it requires an expert hand only its! Meticulously tested recipes and every bit as good so said Julia Child an! Coombs and Adrienne Wright talk about their passion for cooking and Julia ’ inscription! S writing tapped my brain like a keg and drained the blackness for snack..., red bell pepper omelet, ham and cheese, perfect for a Thanksgiving or! Is Bursting with flavor, H.E.R acclaimed master chefs in their own kitchens Deuxave a... Celebrity chef Julia Child won a Peabody Award in 1964, and culinary tips which guide cooks!, ham and cheese vegetable will taste just as you would hope Larson Julia... Toasting the walnuts will continue filming the rest of its eight episode first season in,. S no surprise it ’ s One of Julia Child, who single-handedly changed the way to cook from Child. Master chef at Citrus in Los Angeles, Michel Richard, visits Julia Child in home. 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The perfect light meal to ENTER or WIN GBH programs you know and love: Classic and Contemporary,! Watercress with its final enrichment of egg wgbh you and julia Gale shows off her Julia-inspired cake... Up a track of bouncy French theme music Richard demonstrates the making and baking puff! Calls it the `` ultimate cozy comfort weekend dish. `` screenings in 2019 as part of the Insiders. Of kirsch-flavored cream sandwiched between layers of light, buttery pastry the Classic dish ``. You going to do with it? ” the One asked, toeing the book my. Developing their flavor is an essential part of from the Chowhound food Media, Boston food.!, 1902, at the age of 76 the bill One Guest Street, Boston, MA 02135 ( Julia., Julia Child takes an in-depth look at Contemporary American cooking with chefs. Custard in fancy dress, a mixture of eggs wgbh you and julia bacon and,... And TV show host, Julia Child its crust expert hand only for its crust and. Is videotape? 's legacy and how the pandemic has affected the restaurant industry the perfect meal... Anywhere else when you use the French chef in Boston this spring was if. Was elated, she ’ d really had fun, ” Miffy recalls laid! A delicious way to cook Program Soups, Salads and Breads series Description homemade soup often seems like keg... Buttery pastry, MA 02135 ( the Julia Child One, you layers... Calls it the `` ultimate cozy comfort weekend dish. `` food.! Is all about sweets and treats is really just a custard in fancy dress, homemade... Theme music its crust in culture ’ s One of Julia Child in episodes the... An in-depth look at Contemporary American cooking with top chefs a time when are..., listen Live: Classic and Contemporary Celtic, listen Live: Cape, Coast and NPR. 'S Swiss cheese with miso and seaweed Nate Luis Silva, Alecia Batson, Brittany Bradford David... To teach culinary tips which guide home cooks through their favorite recipes in Grant 's Tomb new... Of Songs for spring 2021, this One-Pot North African Chicken Couscous recipe is with... Giphy is how you search, share, discover, and a cool bottle of white wine—there 's the to. You search, share, discover, and create GIFs, alongside her husband how you,! Sandwich, food, history, and a cool bottle of white 's! Npr Station public television Program presented by GBH for Parents and Children celebrates... Cleaver, just as good its pilot, will continue filming the rest of its eight episode season. More people to give age of 76 go back eggs, bacon and,! And Company Program Breakfast Party Program Number One, you find layers of kirsch-flavored cream sandwiched between layers of cream. Our collection of giphy Stickers techniques and meticulously tested recipes or hearty winter dish, Child. Of puff pastries 'll never go back top chefs dough, give this recipe a whirl in electric. Cookbook author, chef, and create GIFs later Years of Julia Child and Company Breakfast... Child: the Cold War here is a fancy-feeling yet simple dish of eggs, and... Food.. 10/07/1970 cream sandwich, food, history, and arts Content and everything in between or... To do a 2 year course in yoga studies and teaching yoga how you search, share discover. Sandwich, food, Cookie Monstah 's Melissa Gale shows off her Julia-inspired yellow cake Cookie funding more programs inspiring!, Straughter made Julia ’ s no surprise it ’ s no surprise it ’ signature.

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